Paleo food bloggers and bestselling cookbook authors Bill Staley And Hayley (Mason) Staley are our guests today in Episode 943 of “The Livin’ La Vida Low-Carb Show.”
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There are so many amazing people doing great work in the Paleo community using the vast array of skills and talents they’ve been gifted with to spread the message to the mainstream. Two of the most incredible people pushing healthy Paleo living are the adorable husband-wife dynamic duo named Bill Staley and Hayley Mason from PrimalPalate.com. You may remember them from Jimmy’s previous interviews with them about their books Make It Paleo in 2011 and Gather in 2013. Now they’re back with a brand new book in 2015 entitled Make it Paleo II: Over 175 New Grain-Free Recipes for the Primal Palate.
Listen in as Jimmy, Bill, and Hayley talk about how they’ve inspired people to get backyard chickens, the craving for more and more recipes that fit the Paleo template, Bill’s amazing photography for various cookbooks in the community, their new book is what would happen if Make It Paleo and Gather had a baby, the lessons they’ve learned from photographing food by other authors, their famous dog Charley on Instagram, how they set the original mold for making good Paleo cookbooks, how the recipes in the new book are the next step up for people who have been eating Paleo for a while, the involvement of Hayley’s sushi chef and “pretty Paleo” sister Caitlin in the book, why they included safe starch information in their book although not so much in their recipes, Jimmy’s negative experience eating white rice on Paul Jaminet’s Perfect Health Retreat, the dirty dozen and clean fifteen information they included in their book, the funky names of ingredients they learned from the Netflix show The Mind Of A Chef, how they try to incorporate more organ meats into their recipes for getting quality nutrition (while being appealing to the palate), the companies like Epic bars adding in organ meats to their products, their burger with pork belly recipe that will get people to buy in to it, how you can make your own bacon at home in a week, the benefits of having various kinds of meat smokers, the low-carb friendly recipes throughout their new book, their world-famous chocolate-covered bacon recipe, the meal event recommendations they included in the back of the book, what got them interested in getting backyard chickens ten weeks ago (just don’t get baby chicks in January if you live in the north!), the mixed flock of egg-laying chickens, how Diana Rodgers pushed them to get the chickens, and the busybody neighbor who tried to prevent them from having chickens in their yard.
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GRAIN-FREE REAL FOOD-BASED LOW-CARB SNACKS
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LINKS MENTIONED IN EPISODE 943
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– Bill and Hayley (Mason) Staley bio
– Make it Paleo II: Over 175 New Grain-Free Recipes for the Primal Palate
– PrimalPalate.com
– Bill and Hayley on Twitter
– Bill and Hayley on Facebook
– Bill and Hayley on Instagram
– RELATED PODCAST: The LLVLC Show #689: Bill Staley And Hayley Mason Inspire You To ‘Gather’ Around Paleo
– RELATED PODCAST: The LLVLC Show #509: ‘Make It Paleo’ Authors Bill Staley And Hayley Mason